Global Meat Market By Product Type (Pork, Beef) And By End-Users/Application (Supermarkets/hypermarkets, Convenience Stores) Global Market Share, Forecast Data, In-Depth Analysis, And Detailed Overview, and Forecast, 2013 - 2026

Abstract Global Meat Market is accounted for xx USD million in 2019 and is expected to reach xx USD million by 2026 growing at a CAGR of xx% during the forecast period. The report offers in-depth insights, revenue details, and other vital information regarding the global Meat market and the various trends, drivers, restraints, opportunities, and threats in the target market till 2026. Meat Market report covers size, share and forecast (value and volume) by regions, top players, product types and applications, with historical data along with forecast from 2019 to 2026; The report covers an in depth description, competitive scenario, wide product portfolio of key vendors and business strategy adopted by competitors along with their SWOT analysis, revenue, sales and Porter's Five Forces Analysis. By geography, this market has been segregated into five regions with revenue and growth rate of Meat from 2013 to 2026, • North America (U.S., Canada, Mexico) • Europe (U.K., France, Germany, Spain, Italy, Central & Eastern Europe, CIS) • Asia Pacific (China, Japan, South Korea, ASEAN, India, Rest of Asia Pacific) • Latin America (Brazil, Rest of L.A.) • Middle East And Africa(Turkey, GCC, Rest of Middle East) The major players operating into Meat Market include: WH Group JBS Tyson Foods Kraft Heinz Cargill ConAgra Foods BRF SA OSI Group Toennies Charoen Pokphand Group Hormel Foods Danish Crown Nippon Ham Seaboard Corporation Itoham Foods New Hope Group Jinluo Cremonini Yurun Group This report segments the Global Meat Market as follows: Global Meat Market: Type Segment Analysis Pork Beef Poultry Others Global Meat Market: Application Segment Analysis Supermarkets/hypermarkets Convenience Stores Independent Retailers Others There are 13 chapters to put on view for Meat Market: Chapter 1: Market Overview, Drivers, Restraints and Opportunities, Segmentation overview Chapter 2: Market competition by Manufacturers Chapter 3: Production by Regions Chapter 4: Consumption by Regions Chapter 5: Production, By Types, Revenue and Market share by Types Chapter 6: Consumption, By Applications, Market share (%) and Growth Rate by Applications Chapter 7: Complete profiling and analysis of Manufacturers Chapter 8: Manufacturing cost analysis, Raw materials analysis, Region-wise manufacturing expenses Chapter 9: Industrial Chain, Sourcing Strategy and Downstream Buyers Chapter 10: Marketing Strategy Analysis, Distributors/Traders Chapter 11: Market Effect Factors Analysis Chapter 12: Market Forecast Chapter 13: Meat Research Findings and Conclusion, Appendix, methodology and data source Data type include capacity, production, market share, price, revenue, cost, gross, gross margin, growth rate, consumption, import, export have been determined using secondary sources and verified primary sources. Industry chain, manufacturing process, cost structure, marketing channel are also analyzed in this report. Industry Chain Analysis Raw Material and Suppliers Equipment and Suppliers Manufacturing Process Manufacturing Cost Structure Manufacturing Plants Distribution Analysis Available Customizations We can also provide customized report as per company's specific needs. We can also provide the customized separate regional or country-level reports, for the specific region as per client requirement.
Chapter 1 Industry Overview 1.1 Meat Market Overview 1.1.1 Meat Product Scope 1.1.2 Market Status and Outlook 1.2 Global Meat Market Size and Analysis by Regions (2014-2019) 1.2.1 North America Meat Market Status and Outlook 1.2.2 EU Meat Market Status and Outlook 1.2.3 Japan Meat Market Status and Outlook 1.2.4 China Meat Market Status and Outlook 1.2.5 India Meat Market Status and Outlook 1.2.6 Southeast Asia Meat Market Status and Outlook 1.3 Global Meat Market Segment by Types (2014-2025) 1.3.1 Global Meat Revenue and Growth Rate Comparison by Types (2014-2025) 1.3.2 Global Meat Revenue Market Share by Types in 2018 1.3.3 Pork 1.3.4 Beef 1.3.5 Poultry Others 1.4 Meat Market by End Users/Application 1.4.1 Global Meat Revenue (USD Mn) Comparison by Applications (2014-2025) 1.4.1 Supermarkets/hypermarkets 1.4.2 Convenience Stores 1.4.3 Independent Retailers Others Chapter 2 Global Meat Competition Analysis by Players 2.1 Global Meat Market Size (Million USD) by Players (2014-2019) 2.2 Competitive Status and Trend 2.2.1 Market Concentration Rate 2.2.2 Product/Service Differences 2.2.3 New Entrants 2.2.4 The Technology Trends in Future Chapter 3 Company (Top Players) Profiles and Key Data 3.1 WH Group 3.1.1 Company Profile 3.1.2 Main Business/Business Overview 3.1.3 Products, Services and Solutions 3.1.4 WH Group, Meat Revenue (Million USD) (2014-2019) 3.1.5 Recent Developments 3.2 JBS 3.2.1 Company Profile 3.2.2 Main Business/Business Overview 3.2.3 Products, Services and Solutions 3.2.4 JBS, Meat Revenue (Million USD) (2014-2019) 3.2.5 Recent Developments 3.3 Tyson Foods 3.3.1 Company Profile 3.3.2 Main Business/Business Overview 3.3.3 Products, Services and Solutions 3.3.4 Tyson Foods, Meat Revenue (Million USD) (2014-2019) 3.3.5 Recent Developments 3.4 Kraft Heinz 3.4.1 Company Profile 3.4.2 Main Business/Business Overview 3.4.3 Products, Services and Solutions 3.4.4 Kraft Heinz, Meat Revenue (Million USD) (2014-2019) 3.4.5 Recent Developments 3.5 Cargill 3.5.1 Company Profile 3.5.2 Main Business/Business Overview 3.5.3 Products, Services and Solutions 3.5.4 Cargill, Meat Revenue (Million USD)(2014-2019) 3.5.5 Recent Developments 3.6 ConAgra Foods 3.6.1 Company Profile 3.6.2 Main Business/Business Overview 3.6.3 Products, Services and Solutions 3.6.4 ConAgra Foods, Meat Revenue (Million USD)(2014-2019) 3.6.5 Recent Developments 3.7 BRF SA 3.7.1 Company Profile 3.7.2 Main Business/Business Overview 3.7.3 Products, Services and Solutions 3.7.4 BRF SA, Meat Revenue (Million USD)(2014-2019) 3.7.5 Recent Developments 3.8 OSI Group 3.8.1 Company Profile 3.8.2 Main Business/Business Overview 3.8.3 Products, Services and Solutions 3.8.4 OSI Group, Meat Revenue (Million USD) (2014-2019) 3.8.5 Recent Developments 3.9 Toennies 3.9.1 Company Profile 3.9.2 Main Business/Business Overview 3.9.3 Products, Services and Solutions 3.9.4 Toennies, Meat Revenue (Million USD) (2014-2019) 3.9.5 Recent Developments 3.10 Charoen Pokphand Group 3.10.1 Company Profile 3.10.2 Main Business/Business Overview 3.10.3 Products, Services and Solutions 3.10.4 Charoen Pokphand Group, Meat Revenue (Million USD) (2014-2019) 3.10.5 Recent Developments Chapter 4 Global Meat Market Size Type (2014-2019) 4.1 Global Meat Market Size by Type (2014-2019) Chapter 5 Global Meat Market Size Application (2014-2019) 5.1 Global Meat Market Size by Application (2014-2019) 5.2 Potential Application of Meat in Future 5.3 Top Consumer / End Users of Meat Chapter 6 North America Meat Development Status and Outlook 6.1 North America Meat Market Size (2014-2019) 6.2 North America Meat Market Size by Application (2014-2019) Chapter 7 EU Meat Development Status and Outlook 7.1 EU Meat Market Size (2014-2019) 7.2 EU Meat Market Size by Application (2014-2019) Chapter 8 Japan Meat Development Status and Outlook 8.1 Japan Meat Market Size (2014-2019) 8.2 Japan Meat Market Size by Application (2014-2019) Chapter 9 China Meat Development Status and Outlook 9.1 China Meat Market Size and Forecast (2014-2019) 9.2 China Meat Market Size by Application (2014-2019) Chapter 10 India Meat Development Status and Outlook 10.1 India Meat Market Size and Forecast (2014-2019) 10.2 India Meat Market Size by Application (2014-2019) Chapter 11 Southeast Asia Meat Development Status and Outlook 11.1 Southeast Asia Meat Market Size and Forecast (2014-2019) 11.2 Southeast Asia Meat Market Size by Application (2014-2019) Chapter 12 Market Forecast by Regions and Application (2019-2025) 12.1 Global Meat Market Size (Million USD) by Regions (2019-2025) 12.1. North America Meat Revenue and Growth Rate (2019-2025) 12.1.2 EU Meat Revenue and Growth Rate (2019-2025) 12.1.3 China Meat Revenue and Growth Rate (2019-2025) 12.1.4 Japan Meat Revenue and Growth Rate (2019-2025) 12.1.5 Southeast Asia Meat Revenue and Growth Rate (2019-2025) 12.1.6 India Meat Revenue and Growth Rate (2019-2025) 12.2 Global Meat Market Size by Application (2019-2025) Chapter 13 Meat Market Dynamics 13.1 Meat Market Opportunities 13.2 Meat Challenge and Risk 13.2.1 Competition from Opponents 13.2.2 Downside Risks of Economy 13.3 Meat Market Constraints and Threat 13.3.1 Threat from Substitute 13.3.2 Government Policy 13.3.3 Technology Risks 13.4 Meat Market Driving Force 13.4.1 Growing Demand from Emerging Markets 13.4.2 Potential Application Chapter 14 Market Effect Factors Analysis 14.1 Technology Progress/Risk 14.1.1 Substitutes 14.1.2 Technology Progress in Related Industry 14.2 Consumer Needs Trend/Customer Preference 14.3 External Environmental Change 14.3.1 Economic Fluctuations 14.3.2 Other Risk Factors Chapter 15 Research Finding /Conclusion Chapter 16 Methodology and Data Source 16.1 Methodology/Research Approach 16.1.1 Research Programs/Design 16.1.2 Market Size Estimation 16.1.3 Market Breakdown and Data Triangulation 16.2 Data Source 16.2.1 Secondary Sources 16.2.2 Primary Sources 16.3 Disclaimer 16.4 Author List